Recipes

Seafood Cannelloni
Delicate cannelloni filled with succulent rockling (or blue-eye cod), king prawns, creamy bechamel sauce, fragrant dill and melted raclette cheese.  Read more...
Meat Cannelloni
A traditional Italian-style cannelloni filled with a rich veal mixture and baked in a classic Napoli sugo. Read more...
Spinach & Ricotta Cannelloni
A classic Italian favourite featuring delicate lasagna sheets filled with a creamy ricotta and spinach mixture, topped with a rich Napoli sugo and finished with bubbling mozzarella and parmesan cheese.... Read more...
Lobster & King Prawn Lasagna
An indulgent seafood lasagna featuring succulent lobster, king prawns, creamy bechamel sauce, fragrant dill and melted raclette cheese.  Read more...
Lasagna Polpettini
A traditional Southern Italian lasagna layered with tender polpettini (small Italian meatballs), rich Napoli sugo, mozzarella, parmesan, boiled eggs, ham, peas and fragrant basil. Read more...
Vegetarian Lasagna
A delicious vegetarian lasagna featuring layers of roasted butternut pumpkin, fresh spinach, creamy ricotta and silky bechamel sauce. Read more...
Lasagna Bolognese
A traditional Italian-style lasagna featuring a slow-cooked bolognese sauce, creamy bechamel and layers of parmesan and mozzarella. Read more...